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Leg Chump On Aitch Bone Removed

Bone-in Leg, Chump On
4801 AUS | 233A US
To find out more about the AUS vs. US product numbering system, please see Purchasing.


Aitch Bone Removed. Tipped and Flank Removed. Prepared from a bone-in, chump-on leg by removal of the aitch bone. The flank and surrounding fat are removed, shank tipped.


Aitch bone removed

Piece weight approximately:

4–9 lbs.

When ordering from a supplier, you will need to provide the cut name and AUS-MEAT number, plus your choices of chilled/frozen, weight range and packaging.

Bone-in Leg, Chump On
4801 AUS | 233A US
Nutrition Facts
Amount Per Servings
Calories 215Calories from Fat 137
% Daily Value *
Total Fat 15.19 g 23%
Saturated Fat 7.288 g 36%
Trans Fat 0 g
Cholesterol 66 mg 21%
Sodium 73 mg 3%
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Sugar 0 g
Protein 18.24 g 36%
Iron 1.48 mg 8%

* Not a significant source of Dietary Fiber, Sugars, Vitamin A, Vitamin C or Calcium.